Vegetable Delicious

Lebanese Bread Pizza

 

 

 

 

 

 

 

Ingredients:

• 1 lebanese flat bred

• 2 tablespoons passata sauce

• 1 tsp. oregano

• Pinch of chili

• ½ glove garlic

• 1 small red onion

• danish feta, to taste

• 7 kalamata olives

• ½ cup shredded cheese

 

 

 

 

 

 

 

 

Method:

• Preheat the oven to 160°C.

• Peel the onion and thinly slice.

• Peel the garlic and dice.

• Place the lebanese bread in a pizza tray or on some foil.

• Spread the passata sauce over the the bread and sprinkle the oregano over the sauce.

• Sprinkle half the chese over the base.

• Top with the onions, feta and olive.

• Sprinkle the chili and garlic over the toppings.

• Top the pizza with the remaining cheese and cook in the oven until cheese is golden/brown.

 

ENJOY!~